aru's khaana khazana

INGREDIENTS 2 glasses chilled milk 1tsp coffee 1tsp cocoa powder 1tsp horlicks/ nutramul ice cubes (optional) 3tbsp sugar METHOD Add all the ingredients in a mixer grinder. Grind it till u get froth. Pour it in the glasses, sprinkle coffee on top as garnish. Serve cold

INGREDIENTS 1 cup suji/rawa 1 cup maida 1 tbsp ghee 1tsp saunf 1/2 cup milk a pinch elaichi pwdr 1 cup sugar water kismiss kaju oil for frying METHOD Take 1 cup sugar,add 2cups water, and bring it to boil,thus keep the sugar syrup ready. It should be thin syrup. Now take a bowl mix all the ingredients except oil and sugar, make a smooth batter. Consistency of the batter can be little thinner than dosa batter. Take a kadhai,add the oil,heat it. When the oil is hot,take a laddle full of the batter n pour on to the oil. Deep fry till it is golden brown. Then add it in the sugar syrup when it is hot,keep it for a minute then take it out onto a plate for serving.